Arabica Gayo green coffee beans from Indonesia
SpecialtyCommercial Grade
Arabica
Arabica

Arabica Gayo

Spice, Tropical Fruit, Caramel

Origin

Aceh, Sumatra

Altitude

1000-2000 m

Process

Semi/Full Washed, Honey, Natural, Anaerobic, Wine

Moisture

11-13%

Flavor Profile

Bitterness
2
Acidity
2
Caffeine
2
Aroma
5